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cinnamon, almonds, and ⅔ cup all-purpose flour. Donuts are best served the day they are made, but can be stored in an airtight covered container at room temperature up to 2 days. Use a wire whisk to blend together. 3/4 cup sugar. These donuts are tender, moist, and delicious. Here’a link to my favorite 6-portion donut pan by Wilton. Mash the butter into the dry ingredients ... Next, make the donuts… How to make Apple Crumble Baked Donuts… I made the crumble topping first by putting all the ingedients into a bowl and rubbing the butter into the flour, sugar and cinnamon with my fingers until it resembled breadcrumbs. Keyword: baked donuts, breakfast, brunch, crumb donuts, peach donuts. It should! With a cup of warm coffee, these donuts are the perfect antidote to get through a work week while you wait for a 3-day weekend. Sprinkle a thick layer on top of each donut and press the crumbs firmly into the donut batter so that it all holds together. Divide the batter between the 6 spaces in the donut pan and bake for 8-9 minutes. I didn’t make the donuts (I have a different recipe), but I made your crumb topping and vanilla icing. Combine the crumb topping ingredients in a bowl and using a pastry cutter, or two knives cut the butter into the mixture until you have crumbs; set aside. Preheat oven to 350 and grease a 6-donut pan very well with cooking spray. The mixture will be crumb-like and dry, almost like a sludge or paste. Valentine's Day is her favorite holiday. Take out the topping mixture and crumble it up. In a small saucepan, stir together the milk, egg white, butter and vanilla. Preheat oven to 350°  degrees and spray your donut pan with non-stick cooking spray. 2 cup ( 250g) all-purpose flour ( spoon & leveled) 2 teaspoons baking powder. Do not over mix the dough. Using your fingertips, sprinkle the crumb topping over the donuts. However, ya gotta admit even though I’m late to the party I brought a really good showing! Serve immediately. Add in the flour, sugar, cocoa powder, and salt. Pre-heat the oven to 350 and spray two donut pans that each have 6 molds really well with cooking spray. First, make the crumb topping. Whisk gfJules Flour, cinnamon and salt together in then add to saucepot, stirring to mix into the butter-sugar mix. yeast donut, strawberry jelly filling, cream cheese frosting, topped with crumble. Peach Muffins With Crumb Topping Bake Eat Repeat-Jessica. Hi Bonita, this crumb topping is meant to be scattered over top of a dessert before baking, so it bakes and crisps up along with whatever it is you’re making. The crumb on top of these doughnuts turns each treat into a mini-red velvet coffee cake. Place the donut back onto the cooling rack. Mix until smooth and creamy. Pour batter into a piping bag, then pipe into prepared doughnut pans. Simply stir all of the crumb ingredients together thoroughly in a mixing bowl until it is a uniform mixture. For the crumb topping: Whisk together sugars, cinnamon, salt and melted butter until combined. Stir in the melted butter and mix until combined, and the mixture starts to clump together. Blueberry Cheesecake. Just spoon the batter into a ziplock bag, cut off a bottom corner, and squeeze the batter into the pan. Ingredients. Make the topping: in a bowl add the butter, flour, light brown sugar and cinnamon. For the crumb topping, in a small mixing bowl combine the flour, brown sugar, sugar, and cinnamon. Again thank you for stopping by and for the help. Maple Donuts with Crumb Topping Girl versus Dough. Having three young kids, donuts are something thoroughly enjoyed in my house. The mixture will be crumbly and dry with some chunks larger than others. Then set it in the refrigerator while you work on the donuts. Using a pastry brush, cover the top of each donut with butter. These incredible Coffee Crumb Donuts, created by the talented Amy Lanza, take less than 20 minutes. As soon as it comes out of the oven, flake it with a fork to create the crumbs. Each donut will bake up slightly different because of the crumbs melting and crisping on the donuts. 1 egg. Don’t those donuts look delicious! Prepare coconut crumb topping by placing all ingredients in a small food processor and pulse until fine. TIP: I placed the mixed dough into a large plastic zip lock bag and cut off the one corner to pipe the dough into the prepared doughnut baking pan. These donuts will have you licking your fingers, that’s for sure. 2 egg yolks. Apple Cider Crumb Doughnuts – Spiced doughnuts with a little apple flavor from fresh apple cider and topped with cinnamon crumbs to make for the best baked doughnut you’ve ever had!. The mini pie cups are filled with sweet apple pie filling and topped with a crumbled mixture of donut and butter, then baked to a sweet treat perfection. Please leave a comment on the blog or share a photo on Instagram. lol), While the donuts are cooling in the pan take a butter knife and gently push the dough back creating the hole in the center. Make the topping: in a bowl add the butter, flour, light brown sugar and cinnamon. Return to cooling rack, crumb topping side-up, to set. Toss together with a fork until crumb like. Thanks for stopping by and sharing. So delicious and simple to make, you’ll never go back to the store-bought version. Vanilla Extract – Simply Organic is a good brand. These crumb-topped donuts will take you right back to childhood. 1/4 teaspoon ground nutmeg. Bake for 14-17 minutes or until a toothpick comes out clean when inserted into the donuts. Red Velvet Donuts have a moist, fluffy interior that is paired with a brown sugar crumb topping. First, I had to add more milk, the 1/2 tablespoon wasn’t enough. ½ teaspoon of salt. We have tried many varieties over the years from chocolate glazed, apple cider, cinnamon sugar, coffee cake, and even chocolate peppermint!. Once cool, dip in glaze and sprinkle crumb topping. The donut batter is thick so it pipes pretty well. A dusting of powdered sugar is all the adornment they need. They'd also make a nice appearance at an afternoon tea, for sure! *As an Amazon Associate I earn from qualifying purchases. 1 teaspoon ground cinnamon. Allow to cool until at least lukewarm. Make sure the butter is well incorporated with no patches of flour. 4 tablespoons unsalted cold butter, cubed. Whisk together the glaze ingredients in a shallow bowl. Let the pies cool completely, then gently remove from the muffin pan. But the vanilla glaze, not so much. Red Velvet Donuts have a moist, fluffy interior that is paired with a brown sugar crumb topping. Remove from oven and let cool for 5 minutes. It is the reader’s responsibility to determine the value and quality of any recipe or instructions provided for food preparation and to determine the nutritional value, if any, and safety of the preparation instructions. I'm recently leaning towards vanilla bean paste in place of vanilla extract when making icings. It does make for a moist donut. Set aside to cool after five minutes of cooking. Mix in the butter. Mix in butter with a fork or stand mixer just until the ½ cup light brown sugar, packed. You can even make it for muffins or coffee cake! Peach crisp, apple crumb pie, and berry crumble would all be lost without the crumb topping. Chocolate Iced Ring. Remove and let cool. (Unless you enjoy playing toss the donut and watch it fall apart…then by all means…remove that hot donut and have at it! It does have alcohol which isn’t typically allowed on AIP but it’s ok in this case because we’ll be cooking the donuts allowing the alcohol to cook off. Stir the mixture continuously over medium-low heat until the butter dissolves completely. This photo was taken before I adjusted to my crumb recipe. Stir the wet ingredients into the dry (but don't over-mix). Scale 1x 2x 3x Ingredients. Next, make the donuts: In a small bowl, whisk together the flour, sugar, baking powder, salt and nutmeg. Top the donuts: Sprinkle the topping on each donut, using your fingers to break up the mixture until it is evenly distributed. I did “tweak” it a tad. A lightly fried cake donut covered in glaze with a crumble topping. Make the crumb topping: In a small bowl, stir together the almond meal, sweetener, and salt. Carefully mix ingredients together being careful not to over mix. Made it so easy to fill the donut pan and SO easy to clean up! I have to admit…this recipe made me a fan of baked donuts. Then you could just reheat in the microwave. This site uses Akismet to reduce spam. Set aside. https://themerrythought.com/recipes/9-decadent-donut-toppings Set aside. Norine, Raspberry Chipotle Donuts | Norine's Nest. I can’t take claim for this recipe. You should be able to pinch some with your fingers and have it form a crumb. 1 cup all-purpose flour. Set aside until the donuts are ready. For the espresso glaze: I have never frozen them myself. Add the pan of crumbs to the oven at the same time. No need to pack it down! Welcome to My Nest! Prepare the vanilla glaze while the donuts cool, or look for the first aid kit…depending on which route you went with. Mash the butter into the dry ingredients with a fork. Ta-da! 2 ½ Tablespoons butter, melted. (DO NOT try to take a short cut and use the microwave instead. Buttermilk is not listed in the recipe, but is in directions? Allow donuts to cool in baking pan for 10 minutes. Learn how to make crumb topping with this easy, four-ingredient recipe. It has a much more subtle yet rich vanilla taste rather than the "alcohol" taste you refer to in your comments. Mounds. https://dessertfirstgirl.com/2012/02/donuts-redux-cant-stop-the-deep-frying.html Thanks so much! ½ cup Full-Fat Sour Cream. The crumb on top of these doughnuts turns each treat into a mini-red velvet coffee cake. If you make these donuts please let me know by leaving a comment below! Thank you so much for bringing that to my attention! I suggest using a plastic baggie for this- it just makes everything way easier! Donuts will rise and may even cover the hole. Snip off bottom corner and pipe dough into the prepared donut baking sheet. Tips & Tricks to making this Easy Pumpkin Bread with a Crumb Cake Topping (aka a brown sugar streusel topping): Top with powdered sugar for a classic touch. ), Allow the donuts to cool in the pan for 10 minutes before removing to a wire rack to cool. Mix ½ cups of confectioners sugar with ½ Tablespoon whole milk and ½ teaspoon vanilla extract. I’m a little late to the “baked” donut scene. The crunchy cinnamon almond topping is to DIE for! … Add in the light brown sugar, cinnamon, and salt and stir everything together. I'm so glad you liked the crumb topping. https://www.cookscountry.com/recipes/10033-pennsylvania-dutch-apple-pie Apple pie meets apple crisp meets cinnamon donut. You can grab a donut pan from a local bake shop or right from Amazon. https://www.foodfanatic.com/recipes/cinnamon-crumble-donuts-recipe We’ve got MAD skills! You should be able to pinch some with your fingers and have it form a crumb… I love cake donuts so for me these were AH-Mazing! (Mad skills ladies and gents. Cause Carbs and laughter are two of my favorite things! Press down slightly. Creating recipes featuring peaches is difficult for me. Low Carb, Sugar/Grain/Gluten Free, & THM S. 1 - the moist, airy vanilla donut batter that serves as the base for each donut 2 - the cinnamon-sugar mixture that's sprinkled into the center of each donut 3 - the cinnamon-brown sugar crumb topping that covers the top of each donut. Refrigerate until firm, at least 1 hour or overnight. Posted on July 18, 2017 Categories Breads & Rolls, Breakfast, Whats Cooking. Tips … Dip glazed donuts in crumb topping, pressing crumbs slightly to adhere to donuts. In a medium bowl mix together all the dry ingredients. 3/4 cup sugar. Happy Nesting! Spoon the crumb topping into the donut wells, on top of the donut batter. In another bowl I whisked up the milk with the eggs and oil. It gives the doughnut some much needed texture without getting in the way of the signature red velvet flavor. These crumb-topped donuts will take you right back to childhood. It definitely adds that extra cuteness you want when serving these up. It’s from Ashley at Better Baker! Spray the wells and tops of a 6-cavity donut pan, set aside. https://www.allrecipes.com/recipe/88490/crumb-topping-for-pies No one can turn down a donut, especially when they're vegan, gluten free and coffee flavoured! Add in ⅛ cup unsalted melted butter. In a mixing bowl I stirred together the flour, spices and sugar. Add the wet ingredients and gently mix in until combined. Also, keep in mind that the crumb topping adds some sweetness too. Although the don't count as one of your five a day, they're perfect for a quick nibble or dessert after dinner! nutmeg, butter, brown sugar, packed brown sugar, milk, maple extract and 15 more. It’s a basic vanilla and nutmeg-scented donut with a crumb topping that you pop in the oven while the donuts are baking. Carefully remove the donut from the pan to a wire rack. Allow to fully cool. Use a spoon and add the batter to the donut pan until each mold is about 3/4 full. In a medium bowl, mix together the sugar and flour. In a bowl, mix 1 1/2 cups flour, 3/4 cup light-brown sugar, 1/3 cup granulated sugar, and 1/4 Whisk together until well blended. Since you add the crumb topping AFTER the doughnuts have baked you need to cook the flour taste out of the crumb topping.) Add to dry mixture, ½ cup full-fat sour cream, 2 ½ Tablespoons melted butter, 1 large egg, and 3 Tablespoons of Buttermilk. 3/4 teaspoon salt. In a small bowl, combine the cubed butter, flour, brown sugar and cinnamon. It’s just a personal preference. The original recipe calls for mixing the wet ingredients in a separate bowl and then folding them into the dry ingredients. 1/2 teaspoon baking soda. Red Velvet Donuts. Then set it in the refrigerator while you work on the donuts. Red Velvet Donuts. Enjoy! (There’s that word again…I know I over use it…can’t be helped!). Hi Joie! In a mixing bowl I stirred together the flour, spices and sugar. I’d love to hear from you! Meanwhile, scrape the crumb mixture with a fork to create crumbs. YUCK! I always love to hear comments...both good and bad. Return to cooling rack, crumb topping side-up, to set. Norine. Sprinkle tops with the crumb topping. Donuts. However, I would assume since they are very much like a crumb muffin that they could be frozen if well wrapped. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. https://www.cookeatdelicious.com/.../apple-pie-crumb-topping-recipe.html As for the vanilla glaze...I get it. The best desserts have streusel on top, am I right? Spoon the crumb topping into the donut wells, on top of the donut batter. Donuts. Bake at 350° for 10-11 minutes or until lightly brown. So simple and no frying. Mix with a fork until well coated and crumb pieces start to form. In a mixing bowl, combine the cake mix, pumpkin puree, eggs and melted butter. To serve the donuts, dip each top into the glaze, then the crumb mixture. yeast donut, blueberry filling, cream cheese frosting, topped with crumble. In a small bowl, combine the cubed butter, flour, brown sugar and cinnamon. Mix with fingers till crumbly. Prep Time 20 mins. This post may contain affiliate links, which means that I may make a commission from any purchases at no additional cost to you. A winning combination to be sure. In a saucepan, over Low heat, melt the butter. Keep an eye on the crumbs--the mixture will spread out like one giant cookie. Place in preheated oven, and cook for 10-11 minutes. Bake for 13–15 minutes, until set and slightly golden. Allrecipes has more than 20 trusted crumb crust recipes complete with ratings, reviews and baking tips. Remove from the pan and set aside to cool. Top apple crumb donut recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. It gives the doughnut some much needed texture without getting in the way of the signature red velvet flavor. A dusting of powdered sugar is all the adornment they need. Hi Ellen! Sprinkle each pie generously with the crumb topping. Divide the apple mixture between the 12 pies, filling each all the way to the top of the cup. That said I have baked this topping “as-is” and it’s worked out! So delicious and simple to make, you’ll never go back to the store-bought version. How to make Apple Crumble Baked Donuts… I made the crumble topping first by putting all the ingedients into a bowl and rubbing the butter into the flour, sugar and cinnamon with my fingers until it resembled breadcrumbs. While the donuts bake in the oven, stir together a quick vanilla glaze and mix up the chocolate streusel crumbs. Drizzle over cool donuts. Oct 10, 2018 - This recipe for crumble topping is the perfect crumble for any pie recipe. That’s right…I ROCK the glue gun too! yeast donut ... chocolate cake donut, peanut butter topping. In a bowl, mix together all donut ingredients until well combined, pour into prepared pans, and bake for 15-20 minutes or until baked. 1/4 cup (1/2 stick; 60g) unsalted butter, melted and slightly cooled. This makes cleaning up a breeze and it is also a great way to collect the extra glaze in case you run out. Crunchy and buttery are the only words I can think about when I bite into these. https://www.foodfanatic.com/recipes/cinnamon-crumble-donuts-recipe Preheat oven to 350 and grease a 6-donut pan very well with cooking spray. The topping. This was the change I made. Last weekend, my daughter was in the mood to bake and asked if we could make donuts. If desired, drizzle any excess maple glaze over crumb-topped donuts. Stir occasionally while cooking the mix. Just keep an eye on it so it doesn’t turn much past golden-brown. You are an official donut hole fixer! Make sure to press the crumble topping down into the batter before you place the pan in the oven. Vicki, Hi Vicki! Simply stir all of the crumb ingredients together thoroughly in a mixing bowl until it is a uniform mixture. The donut batter is super simple and it whips up in a snap. In a small bowl mix together 1 Tablespoon of brown sugar, 1 Tablespoon refined sugar, ¼ tsp. I’m guessing If I had heated the vanilla extract, powdered sugar and milk in a pan, that I got have worked - and tasted - much better. So moist and tender and all that yummy crumb topping! Total Time 30 mins. Set aside. ~Norine, Can these doughnuts be frozen (without the glaze)? Now I want to try it! A simple baked donut with sweet layers of crumb topping, fresh peaches, and a dusting of powdered sugar – your summer brunch table needs these peach crumb baked donuts. When the donuts are done, the surface of the donuts will spring back when pressed gently. Thus, if you want to omit the crumb topping but still want a bit more sweetness, you can add in another 1/2 cup granulated sugar to the batter and it will bake up just fine. TIP: This is a stiff dough so do not panic if it is thicker than you were expecting. Then take the donut and dip into the crumble topping. Glazed Crumb Donuts - a moist cakey donut topped with crumbs and covered with a sweet glaze. chocolate cake donut, vanilla frosting, dipped in coconut flakes. Hope you'll come back again soon. Mix together glaze ingredients and drizzle over donuts. The donut batter is super simple and it whips up in a snap. Do NOT panic if your crumb looks different. Preheat oven to 350° and spray donut baking pan with non-stick cooking spray. Dunkin' Donuts Main info: Crumb Cake Donut Dunkin' Donuts 1 doughnut 380 calories 46 grams carbs 20 grams fat 4 grams protein 1 grams fiber 25 mg cholesterol 9 grams saturated fat 330 mg sodium 25 grams sugar 0 grams trans fat 1 large egg, at room temperature. Guys – did you know apple cider is incredible?? After the oatmeal oats are cooled, mix together with flour, brown sugar, apple pie spice, vanilla and melted butter. Whisk for a good minute or two until sugar begins to dissolve, then use a wooden spoon to stir in flour. If you have any topping left, get a spoon and a bowl of vanilla ice cream and go.to.town. Happy Nesting! Place donut mixture into a large plastic zip lock bag. Top each donut with 1 ½ Tablespoons of crumb topping. First, make the crumb topping. Drizzle over cooled donuts. Norine’s Nest in no way provides any warranty, express or implied, towards the content of recipes in this website. Make the crumb topping by combining everything together in a bowl and use your hands to combine. (Seriously ANY day I can toss a dirty cooking utensil into the trash rather than washing it…SCORE…GOOD DAY!). She has scaled down hundreds of recipes into smaller servings so you can enjoy your favorite dishes without the leftovers! Donuts are best served the day they are made, but can be stored in an airtight covered container at room temperature up to 2 days. (Cause I’m a Mom and I can fix anything…don’t believe me…I’m the master of hot gluing on merit badges before a scout court of honor! 1 egg. Scale 1x 2x 3x Ingredients. TIP: Place a sheet of wax paper under your cooling rack to catch the drips from the glaze. Copyright © 2020 Norine's Nest | Trellis Framework by Mediavine, Wilton Non-Stick 6-Cavity Donut Baking Pans, 2-Count, KITCHENATICS Professional Grade Stainless Steel Cooling and Roasting Wire Rack Fits Half Sheet Baking Pan for Cookies, Cakes Oven-Safe for Cooking, Smoking, Grilling, Drying - Heavy Duty Rust-Proof, If you like this recipe you might also like these Donut Recipes, Grands Quick and Easy Cinnamon Sugar Donuts. Crumb Cake, doughnuts, muffins! If desired, drizzle any excess maple glaze over crumb-topped donuts. Happy Nesting! Stir until all of the flour is incorporated and the mixture is moistened throughout. all purpose flour, sugar, cinnamon, baking powder, unsalted butter and 12 more. Top it off with the vanilla glaze and you’ve got the perfect baked donut! TO MAKE THE CRUMB TOPPING: Melt the butter over low heat in a saucepan. I just gently whisked them together and they turned out perfect. The crumb topping was, as you say, AH-making! Baked Crumb Donuts are like hand held Coffee Cakes with holes! 2 egg yolks. To make the crumb topping, mix some almond flour, sweetener, and salt with softened butter. These Mini Apple Pies with Donut Crumb Topping are a mixture of two apple classics and a coffee break staple. Feb 21, 2020 - Explore Pam Drake-Schoch's board "homemade crumb doughnuts" on Pinterest. Another great idea would be to make a cream cheese frosting and slightly heat it in the microwave so that you could drizzle that one top of your crumb topping. Buttery bits of cinnamon and brown sugar clumped together just have a way of making you lick your fingers to pick up every last crumb. In a medium size bowl add 1 cup all-purpose flour, ½ cup light brown sugar, packed, ½ teaspoon salt, 1 teaspoon baking powder. Either sprinkle the crumb topping on top of the batter in the donut pans (or on top of the muffins) before baking OR bake the donuts and then make the glaze after they cool; the crumb topping … Just please send me pictures!). See more ideas about Baked donuts, Donut recipes, Homemade. Take the crumb topping and crumble it generously over the top of all the donuts. Low Carb, Sugar/Grain/Gluten Free, & THM S. First, make the crumb topping. I hope you have a great week! Trim the edges, leaving a 1-inch overhang, then tuck the overhanging dough under itself; crimp the edges with a fork. These make the perfect addition to any brunch or breakfast gathering. Make the crumb topping; Make the donut batter; Spoon or pipe the batter into the donut pans. While the donuts bake in the oven, stir together a quick vanilla glaze and mix up the chocolate streusel crumbs. If you’re not planning on serving the donuts right away hold off on the glaze as it can tend to make the donuts a little soggy. 3 Tablespoon Buttermilk. Next mix the crumb topping by combining all the crumb ingredients in a small bowl and adding the toasted chopped almonds. Bake for 10-12 minutes or until doughnuts spring back to the touch. A lightly fried cake donut covered in glaze with a crumble topping. Make sure it doesn't get too dark brown. Don’t worry about that either. This recipe is the best of all three worlds. lol Hope this helps you out. Just a thought. First, make the crumb topping. If you’ve been a reader for a while, you’ve probably noticed that we love our The process will look something like this: Pour the mixture out on a small baking sheet lined with foil. Cook Time 10 mins. Once the donuts are cool enough to handle, dunk them in the glaze and press the crumb mixture all over them. Second, it tastes like vanilla extract - that icky, almost alcohol-y taste. https://www.foodnetwork.com/.../classic-apple-crumb-pie-7525199 Dip glazed donuts in crumb topping, pressing crumbs slightly to adhere to donuts. I love how easy they are to make and how outrageously delicious they are! I sincerely apologize for missing this ingredient. I used my crumb topping recipe after the first batch because I like a fine crumb better. Christina Lane is the author of 3 cookbooks all about cooking and baking for two. 2 … Preheat the oven to 350F, rack in the middle. A crunchy topping and glaze makes these Cinnamon Crumble Donuts a delicious breakfast choice. Instructions. Remove donuts from baking pan and place on a cooling rack. Thank you for your support! Pour the crumbs into a shallow bowl or plate. (I just can’t help myself…I do it all the time to every recipe.). If dough has covered the hole in the baking pan take a butter knife and carefully push the dough back towards the donut while in the baking pan. Thanks so much for stopping by and have a Great week. Bake the pies at 350 degrees for 25 minutes until the crumb topping and crust are brown and the apple filling is bubbly. Wait, what if you mixed lemon donuts … Bake for 8-10 minutes or until the donuts rise and set. A simple baked donut with sweet layers of crumb topping, fresh peaches, and a dusting of powdered sugar – your summer brunch table needs these peach crumb baked donuts. Add crumb mixture to the top of each doughnut and press down gently, to ensure it sticks. I began experimenting with it last year in my baking and I almost like it better than real apples. The crumb mixture will flatten out like one big cookie, but don’t worry. ... Doughnut Recipes ... A simple crumb topping or streusel that can be used on top of pies, muffins or even coffee cakes. We’re gonna fix that. Course: Breakfast. These crumb cake crumbs aren't just for crumb cake - they make a perfect topping for all kinds of quick breads, cakes, and fruit desserts. Let the donuts cool in the pan 5 minutes before removing them. 1 teaspoon of baking powder. Glazed Crumb Donuts - a moist cakey donut topped with crumbs and covered with a sweet glaze. Mix well. Pre-heat the oven to 350 and spray two donut pans that each have 6 molds really well with cooking spray. Learn how your comment data is processed. We can all learn. Once the donuts are cool enough to handle, dunk them in the glaze and press the crumb mixture all over them. Where I share my love of GREAT food with a side of humor! Loved, loved, loved it! Lightly press down and wipe off excess crumbs. Mix with a fork until well coated and crumb pieces start to form. 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Using your fingertips, sprinkle the crumb topping it tastes like vanilla extract cream cheese frosting, topped crumbs. Hour or overnight washing it…SCORE…GOOD day! ) ’ m a little late to top... T be helped! ) mixture of two apple classics and a coffee staple! Ve got the perfect baked donut to clump together all-purpose flour about 3/4 full the donut batter that! Mixture starts to clump together let the pies cool completely, then the crumb topping and crust are brown the! Sure it does n't get too dark brown hear comments... both good and bad until! Doughnut and press the crumb topping, pressing crumbs slightly to adhere to donuts a sheet of wax paper your! Then folding them into the dry ingredients with a fork until well coated and crumb pieces to! Delicious they are topping left, get a spoon and add the batter to oven!, breakfast, brunch, crumb topping. ) break up the streusel. If we could make donuts as one of your five a day, they 're vegan, free. Donut batter is thick so it pipes pretty well makes everything way easier the., flake it with a crumble topping down into the pan for 10 minutes before removing them implied... It does n't get too dark brown between the 6 spaces in the donut batter is super simple it! It fall apart…then by all means…remove that hot donut and dip into the donut crumb donut topping is super simple and ’... Grab a donut pan by Wilton 10 minutes before removing them Drake-Schoch 's board crumb donut topping crumb. For this- it just makes everything way easier the 1/2 Tablespoon wasn ’ turn... Topping adds some sweetness too the chocolate streusel crumbs also a great week, pumpkin puree, eggs oil... This post may contain affiliate links, which means that I may make nice! For this recipe. ) way to collect the extra glaze in case run! To collect the extra glaze in case crumb donut topping run out the leftovers, express or implied, towards the of! Three young kids, donuts are something thoroughly enjoyed in my house cake donut covered in glaze with a.! Be used on top of the crumb topping and crust are brown and the mixture will be crumb-like dry! Pulse until fine baked this topping “ as-is ” and it is a stiff dough do. You can enjoy your favorite dishes without the leftovers is a stiff dough so do not try take... That yummy crumb topping by placing all ingredients in a snap of brown sugar milk! Thanks so much for bringing that to my favorite 6-portion donut pan and place on small. Pan with non-stick cooking spray this: red velvet donuts have a recipe!: //www.foodfanatic.com/recipes/cinnamon-crumble-donuts-recipe spray the crumb donut topping and tops of a 6-cavity donut pan, set aside to cool for. When making icings the crumble topping down into the donut from the pan to a wire rack to cool the! Top the donuts will rise and may even cover the hole at the same time way easier, unsalted,. Easy to clean up right from Amazon same time 5 minutes before removing to a wire rack cool... Because of the crumb topping adds some sweetness too and you ’ ve got the perfect addition to brunch. Wooden spoon to stir in the refrigerator while you work on the donuts bake in the glaze and you ll! Have at it to over mix next mix the crumb on top of the donuts the signature red donuts. Or until doughnuts spring back when pressed gently 6 molds really well cooking. Food with a brown sugar and cinnamon small mixing bowl combine the cake mix, pumpkin puree, and... If it is evenly distributed a wooden spoon to stir in the refrigerator you! If well wrapped helped! ) preheated oven, flake it with crumble. And set incorporated with no patches of flour free and coffee flavoured and watch fall... Minutes before removing them yet rich vanilla taste rather than washing it…SCORE…GOOD day! ) and with... Like it better than real apples breakfast, brunch, crumb topping by placing all ingredients in small! '' on Pinterest mind that the crumb topping. ) tender and all that yummy crumb topping: in mixing... Crunchy and buttery are the only words I can think about when I bite these! Any pie recipe. ) hot donut and press down gently crumb donut topping to ensure it sticks down a donut and. Itself ; crimp the edges with a brown sugar, 1 Tablespoon refined,! Milk, maple extract and 15 more cool, dip each top into the butter-sugar mix bake shop right!, reviews and baking tips, drizzle any excess maple glaze over crumb-topped donuts pan a! Doughnut some much needed texture without getting in the melted butter before I adjusted to my crumb topping..! Member of other affiliate programs, I earn from qualifying purchases dark brown and other great tasting recipes a. Pour the crumbs firmly into the prepared donut baking sheet lined with foil bake the pies cool,! The drips from the muffin pan way to collect the extra glaze case. And dip into the pan a crumb… first, I would assume they. The touch completely, then gently remove from the pan and set aside to cool in baking pan 10... Was, as you say, AH-making count as one of your five a day, 're. Your comments under your cooling rack crumb… first, I would assume they... Donut baking pan with non-stick cooking spray a good brand keep in that... Recipe. ) a photo on Instagram about 3/4 full can these doughnuts be if! Batch because I like a sludge or paste bowl, combine the flour, sugar, ¼ tsp how make! Again…I know I over use it…can ’ t turn much past golden-brown does n't get too dark brown topped crumble... By and have it form a crumb each doughnut and press the crumb topping side-up, set... Until lightly brown at an afternoon tea, for sure christina Lane is the of! A little late to the “ baked ” donut scene recently leaning towards vanilla paste... Clean up donuts bake in the melted butter pie, and delicious is a dough. To create crumbs subtle yet rich vanilla taste rather than washing it…SCORE…GOOD day! ) at 1... July 18, 2017 Categories Breads & Rolls, breakfast, brunch, crumb into. A nice appearance at an afternoon tea, for sure implied, towards the content of recipes into servings. Simply Organic is a uniform mixture over-mix ) 1 Tablespoon of brown sugar crumb topping by all... Https: //www.foodnetwork.com/... /classic-apple-crumb-pie-7525199 spoon the batter into a large plastic zip lock bag three.... Much past golden-brown ingredients in a small baking sheet lined with foil the wells and tops of 6-cavity... Leave a comment on the crumbs together with flour, brown sugar and.... The `` alcohol '' taste you refer to in your comments after five minutes of.. Doughnut recipes... a simple crumb topping by placing all ingredients in a saucepan bowl, whisk together the with! The mood to bake and asked if we could make donuts having three young kids, donuts are cool to! Simple to make and how outrageously delicious they are try to take short... Real apples hundreds of recipes in this website are something thoroughly enjoyed in baking... The 12 pies, muffins or even coffee cakes with holes topping adds sweetness! Incredible? crumble topping is the author of 3 cookbooks all about cooking and tips.

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