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The Purple Stripe group: Belarus, Chesnok Red… This garlic variety offers a strong, spicy and robust flavor with large, easy to peel cloves. Grown for well over a century in German communities throughout the U.S. Good storage for a hardneck strain. $10.00 - $20.00. However, bulbs without wrappers probably won’t store … Expect medium to large bulbs and a mid-season harvest. This garlic has a cult following due to its unique taste. Germinador is a wonderful Creole garlic from the South of France. A Heirloom Hardneck variety. Add To Cart. As a rocambole, 'German Red' is strong, complex, and very spicy and is considered by garlic connoisseurs to have a true garlic flavor. Great hot flavor. When to Grow Each Type of Garlic. from 4.75. sold out. Varieties include Spanish Roja, German Red, Killarney Red and Carpathian. By ruthlessly culling our German Red we increased the storage length and firmness of the German Red bulbs. German Red has a complex and unique flavor that takes its place in a pot or dish without overwhelming other flavours and tastes. This garlic does best in cold climates and although it requires a rich soil, it is easy to grow. Preparing Garlic for Storage After the garlic has cured for two weeks, it’s ready to store. = $44.00, *Option to pick up order in Mertztown, PA 19539. https://www.burpee.com/vegetables/garlic/garlic-german-red-prod002389.html Scape are a tasty way to spice up recipes in early summer—and look fabulous in floral arrangements. Sign up for our mailing list so you’re the first to know when those unique, hard to find varieties will go on sale. German Red tends to have more double cloves than other garlics. German Red is still prone to double cloves and we were not able to root out this tendency. German Red is still prone … The easiest to grow garlic, large size bulbs and cloves, strong flavored! or 45-55 medium cloves/lb.  Clove wrappers have a tendency to split. Germinador is nicely flavorful but has little or no pungency and so makes a delightful garlic for raw eating for those who love flavor but don't like hotness. Plant cloves about 3 inches underground with the root side down. Generally, the only difference between seed garlic and food garlic is, at times, a change in wrapper color and the loss of some wrapping. German Red is our spiciest garlic. Hardneck garlic, like German Red, is also valued for its scapes. Won “best baking garlic” taste tests conducted by Rodale, Sunset Magazine, Martha Stewart and others. Storage: The common agreement is that Rocamboles store least long of all the horticultural groups. However, under ideal conditions we've found that they can store up to 8 months. According to German White garlic information, this is a large, strong-flavored hardneck type garlic. This garlic variety offers a strong, spicy and robust flavor with large, easy to peel cloves. Medium-sized cloves, 8–9 … Averages 14 cloves per bulb. Huge cloves make it a joy to cook with (easy to peel! German Red garlic is a staple that grows easily in most regions of the United States. Our 2 nd generation family farm is nestled in amongst the rolling hills of beautiful Buffalo county Wisconsin and just minutes from the mighty Mississippi River. German Red does not store as well as softneck types, but you'll still have months to enjoy this spicy garlic. = $8.502-3 lbs. Good storage. Stores 7-8 months, which is long for a hardneck garlic variety, so that is a big plus in favor of this variety. Cloves: 40-45 large cloves/lb. Small - less than 1.5” (diameter)Medium - 1.50” to 1.75” Large - 1.75” to 2.00” Extra Large - 2.0+ to 2.25” Jumbo - 2.25”+, “Bargain Garlic” - RUNTS (<1.25”) & CULLS, FLAT RATE SHIPPING:1 lbs. Storage: Rocamboles don’t store as long as other garlic varieties. Exceptional full bodied garlic flavor with plenty of heat/spice that almost peels itself. This variety always impresses me. Many gardeners growing German White garlic … The clove skins have great color and are very easy to peel. = $15.00 7-10 lbs. Origin: Germany Storage… Germinador is very impressively the longest storing of all the Creoles and Creoles are longer storing … Bulbs generally contain 4 to 6 cloves each and individual cloves are … = $37.0017-20 lbs. We have sold our expected yield. It requires very well drained soil or the cloves will rot and/or the garlic bulbs will not keep well after curing. German Red Rocambole Garlic (Hardneck) A German heirloom, this hardneck is vigorous with large, juicy bulbs and 8 to 12, easy-to-peel cloves. Chesnok Red is a good storing garlic. I've been very happy with the size and quality of the Chesnok Red bulbs so far. German Red usually has anywhere from 8 or 9 easy to peel cloves that are of good size, with no smaller inner cloves. Hardneck garlic varieties produce scapes which may be cut and eaten in June. German Red is well adapted to northern climates, and stores well. = $34.00 14-16 lbs. If you are interested in growing garlic from bulbils, the Rocamboles are another great choice. For those up north who want to grow their own garlic … German Red We heartily recommend this robust and hardy garlic from the rocambole family for strong, reliable harvests in cold winter climates where the ground freezes hard. For true garlic lovers, this light purple-skinned, hardneck rocambole-type is known for its robust, spicy flavor. By ruthlessly culling our German Red we increased the storage length and firmness of the German Red bulbs. Size. Bogatyr A mid- to late-season variety with a white outer skin and deep purple-striped inner wrappers, this garlic has a long storage life. The easy to peel bulbs have striking reddish cloves around a center stalk. Bulbs contain 7 -12 cloves and will store 4-5 months. = $12.004-6 lbs. We obviously eat the garlic we raise. If you email … It still tasted just as good though! However, it makes up for it with its very distinct taste and flavor. German Red is a full-bodied, strong and spicy garlic that reliably produces large, satiny white and purple heads. the flower stems that grow from the tops of garlic in early summer. Storage… We still have some good Chesnok Red bulbs in storage in May (we harvest in August). Quantity. The garlic’s flavor characteristics are not changed by a longer growth period before harvest. German Red garlic (Allium sativum) is one of the many hardneck garlic varieties available to the home gardener. = $22.00 11-13 lbs. 0. … The German Red garlic is an easy to grow garlic that is well suited for cold winters. Plants are smaller and later maturing than the other garlic I grow here. Bulbs average 7-10 cloves. These garlics will store … When we were growing it, Susan 'overhauled' the heirloom garlic to select for less double cloves and wrapper-less cloves. Garlic bulb color can vary widely depending on weather or growing conditions. Hardneck Garlic, sometimes called top-setting garlic. As a result, this should be planted around October 15th as we will not be able to provide a refund or exchange after that date because rocamboles … A nice bulb to harvest early while waiting for other garlics. Open Menu Close Menu. Left: German Red garlic bulbs. Averages 14 cloves per bulb. Growing and Storing Garlic About Contact Culinary Garlic German Red. You can plant these in the fall for garlic scallions, or mini bulbs in the spring. Growing Considerations: German Red has smaller cloves with a very distinct look that marks them as special.  The bulbs can grow very large if given optimal growing conditions.  German Red loves well drained soil enriched with organic matter and manure; the more you add the bigger your yield. Typically you should probably eat your Rocamboles … It adds deep savory flavor to vegetable dishes, stews, roasts and game … Mid-season, Rocambole type. Great hot flavor. A must grow garlic. Here we raise seven different varieties of gourmet garlic- Armenian, German red, Georgian fire, Majestic, Persian Star, Chesnok Red… German White garlic is a Porcelain type with satin white bulbs. Averages 9 medium-large cloves per bulb. As you may have guessed, this heirloom came to America over a century ago with German … A good tasting garlic. For information about how to grow German White garlic, read on. Garlic is generally hung in bundles and dried for a few … Produces nice large bulbs consistently. German Red prefers cold winters. Culinary Qualities: An old world variety with a full flavored velvety taste. This golden garlic adds a deep aromatic flavor to stews, winter vegetables, roasts and wild game. German Red has a complex and unique flavor that stands out in a dish without overwhelming other flavors.  Try roasting this garlic and you will not be disappointed.  Check out our garlic recipes for German Red. The easy to peel cloves makes it a favorite for cooking and powdering. ). Cloves have a hard loose wrapper that makes them super easy to peel. The peel often comes loose from the clove. Mid-season rocambole. We do not recommend this garlic (or any other garlics in the Rocambole family) for Southern climates. German Red. Type: This hardneck garlic is in the Rocambole family. Special Attributes: A true connoisseur’s garlic, this heirloom variety was obtained from an old Idaho homestead where it had been grown for over 100 years.  Jane has been carefully cultivating it for the last few years and it is her favorite garlic. Strong and spicy, easy to peal and great for salsa. German White Garlic Info. Produces nice large good looking bulbs with rosy pink and brown stripes on the bulb wrapper. The Rocambole group: German Red, Russian Red, Slovenian and Spanish Roja. Softneck Garlic, sometimes called artichoke garlic. The scapes will come about 2 weeks later than the other garlic… Growing your own garlic doesn't take much space, and can even be done in containers as you grow your herbs and spices. When we were growing it, Susan 'overhauled' the heirloom garlic. This golden garlic … These produce tight heads of garlic … Normally a short storing bulb, our German Red was still good in April. The outer bulb wrappers are thin and flake off easily so it is not a very good storer, but no Rocambole is. German Red – Of the Rocambole Group, this garlic has a full flavored, zingy taste. Since all cloves are large, your harvest should result in all large uniform bulbs usually 2-2.75+” Averages 4-6 cloves per bulb Long … Softneck … 7-9 cloves per bulb. Since double cloves are great to eat, but poor to plant, we are trying to select for more single cloves in a bulb. The bulbs contain 10-12 golden brown cloves.  These numbers are approximate and will vary slightly. All our German Red garlic bulbs were a lot lighter in color than in previous years (it even surprised us seasoned garlic farmers). The German Red garlic is an easy to grow garlic that is well suited for cold winters. Copyright © document.write(new Date().getFullYear()) Beets Workin' Farm All Rights Reserved, HOME SHOP PRIVACY POLICY TERMS & CONDITIONS. Chesnok Red Purple Stripe Medium-hot flavor that preserves its flavor when cooked. Normally a short storing bulb, our German Red was still good in April. Garlic lovers … 'German Red' Garlic. Growing and Storing Garlic About Contact 0. Hardnecks send up a stiff flower stalk and are more cold-hardy … It is from old time gardeners of German descent in Idaho. Gardeners in cold climates usually grow hardneck types, such as ‘German Red’ and ‘Ajo Rojo’. German Red produces nicely rounded bulbs with purple-splashed outer skins. If you are growing a softneck variety, you can braid the necks and hang for decorative charm. The cloves are reddish brown, and each bulb will have between 8 to 12 cloves. Other garlic growers have had difficulty growing Rocamboles in the South. Medium storage … Don’t miss out on your favorite garlic varieties again this year! The easy-to-peel cloves are wrapped in fawn colored skins. This is our fussiest garlic about waterlogged soil. 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